Baked Turkey Sandwiches

Serves: 8
WW Points: 8

1/4 cup onion -- finely chopped
1 tablespoon olive oil
1/3 cup margarine -- softened
1 tablespoon dijon mustard
1 teaspoon poppy seeds
8 rolls -- sliced
1 pound turkey breast slices
8 Swiss cheese slices

Preheat oven to 350 degrees. In small pan, saute onion in olive oil until tender. Let cool for 10 minutes.

Mix butter, mustard, onion mixture, and poppy seed in a small bowl and spread over cut sides of rolls.

Fill rolls with turkey and cheese. Wrap each sandwich in aluminum foil and bake at 350 degrees for 20-30 minutes until sandwiches are hot and cheese is melted.

Nutritional Analysis: 342 Calories; 20g Fat (53.6% calories from fat); 23g Protein; 16g Carbohydrate; 1g Dietary Fiber; 50mg Cholesterol; 1146mg Sodium. Exchanges: 1 Grain(Starch); 3 Lean Meat; 0 Vegetable; 3 Fat; 0 Other Carbohydrates.


thanksgiving leftovers, holiday leftovers, christmas leftovers

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